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New from Bodegas Arráez!

June 19, 2023  /  WineBros

Bodegas Arráez
Valencia, Spain

Arráez isn’t just one or two or three people. It’s not just a surname, nor just a family. This great team is formed by a lot of people, united by the same ideas and the same way of understanding wine. If just one link in the chain fails, the results would not be the same. We may like doing crazy things but there’s one thing we understand completely: we are a close-knit group.

Our winery is located in Font de la Figuera and was built from three old wineries that belonged to private winegrowers. Situated in privileged surroundings, in the natural setting of Terres dels Alforins, the winery over time has been renovated and adapted to incorporate new winemaking and bottling techniques. So, we currently have a modern winemaking installation with a bottling line equipped with the latest technology and an ageing room for top quality wines. With this we can maintain our winemaking tradition combining the latest winemaking techniques.

During its 68-year-old history, the winery has been captained by three generations of Arraez who knew how to read the needs of the society to which they belonged. Toni’s grandfather, Antonio Arraez Garrigós, had the great idea of founding a winery in 1950. He started selling his wines both in bulk and in bottles thanks to the incorporation of new technologies in winemaking, viticulture and sales.

With the arrival of Antonio Arraez Ivanco came the industrialisation of the winery, making us into a leading wine of the region. Under his guidance we began to export, and we reached our production ceiling in the ‘80s and ‘90s. Lately Toni Arraez Calabuig, son and grandson of the winemakers and growers, who trained working in places as varied as garage wineries to large wineries in Rioja and Ribera del Duero, has completely changed the positioning and structure of the business.

A perfect situation for growing quality grapes.
The vineyards are 90 kilometres from the Mediterranean and at an altitude of between 600 and 800 metres between two valleys whose orientation generates a Mediterranean-Continental microclimate that together with poor soils form a perfect combination for the growing of quality grapes. The winery owns 30 hectares of vineyards of predominantly local varieties. Apart from these vineyards we also have historically sourced grapes from local independent growers since the1950s. We cultivate 40-year-old vines in goblet form, as well as young trellised grown vines. We work with local varieties such as Monastrell, Tempranillo, Garnacha Tintorera, Verdil and Moscatel which compliment to perfection foreign varieties such as Cabernet Sauvignon and Shiraz (Syrah).
 

2022
Bodegas Arráez
Canallas Rosado
100% Bobal

Bright salmon pink with a steel sheen. Notes of strawberries & raspberries, with floral touches in the background. Fresh, soft, well-balanced with great drinking flow.

Biodynamic & vegan!

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New from Prairie Artisan Ales!

June 08, 2023  /  WineBros

Prairie Artisan Ales
Krebs, Oklahoma

Heatwave
Sour ale with mango, pineapple, and Habanero flavor
6.7% abv


Sour ale with MANGO and PINEAPPLE and just a lil' bit of HABANERO to give your mouth that little spicy tingle that it craves.

Y'all
Hazy IPA
8.8% abv


THE HAZIER THE BETTER. I know all y’all enjoyed this one! Y'all is made with Citra and Mosaic hops.We often release this one for ON-PREMISE-CONSUMPTION only (kegs, not cans), so keep your eyes open for it.

Watermelon Girlfriend
Sour ale with Watermelon and Sea Salt
5% abv


Every Blueberry Boyfriend needs a Watermelon Girlfriend! Treat yourself to this summer sour with a huge punch of flavor from the watermelon, and the brightness from the pinch of sea salt we drop into each and every can!

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New from Nanbu Bijin!

May 31, 2023  /  WineBros

Nanbu Bijin

Irate, Japan

The brewery was established in 1902, and the Nanbu Bijin brand name came to be in 1951. The Iwate area used to be called Nanbu (South), and is a place rich with nature, abundant water and fertile soil. In Japan, most breweries of the time made quite rough, inelegant, sweet sake, but this brewery wanted to make clean & beautiful sake like a fair southern maiden. Hence, the name Nanbu Bijin, or Southern Beauty.

Nanbu Bijin

Tokubetsu Junmai

55% polishing ratio

BRAND NEW!

Nanbu Bijin Tokubetsu Junmai in beautiful can. Nanbu Bijin's Signature Brand, which uses locally grown Ginotome rice. Highly aromatic, with fruit and grain notes. Neat, clean, and crafted to pair with a wide range of food. Best served at room temperature.

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