Very special sake!

Izumibashi Shuzo

Ebina, Japan

At Izumibashi, we cultivate

our own ingredients to ensure consistent quality.

In pursuit of our belief that “Sake Starts with Rice,” we grow and harvest our own sake rice in nearby fields. With an agricultural approach that works in harmony with the natural environment around us, we aim to create a thriving community for future generations.

Izumibashi Shuzo

Rakufumai Gold Dragonfly Kimoto 35 Junmai Daiginjo

15% abv

A Junmai Daiginjo made from Ebina’s estate-grown Rakufumai sake rice. One of Izumibashi’s most fragrant and sweet sakes. Well balanced flavor.

Aroma

Lychee, fragrant olive, violet, camellia, green plum, Italian parsley, wild chervil, radish, apricot seed, pineapple

Palate

Smooth, mild sweetness, herbily bitterness, light acidity, mouth filling umami