Brand new from Shacksbury!
Shacksbury Cider
Vermont
Shacksbury is a cidery located in the Champlain Valley of Vermont, a place defined by community and an outdoor active lifestyle. As Vermonters, we thrive on nature and Shacksbury is no exception. We make organic and complex ciders that are always pushing forward, while never straying far from that natural beauty our home state is known for.
Oh, in case you were wondering, the name “Shacksbury” is our ode to a long forgotten hamlet in Vermont that was pressing cider as early as 1840. Guess it's fair to say we have a soft spot for nostalgia.
Specialty Cider
There are so many things that make our ciders special. From thoughtfully sourced, wild foraged and seasonal ingredients, to collaborations that span styles, industries, even continents. These specialty ciders give us a chance to venture out and work with the best ingredients we can get our hands on resulting in adventurous beverages that taste true to our native New England spirit.
Shacksbury Cider Sweater Weather
Cider collab with Kings County Distillery
8.0% abv
Introducing Sweater Weather! The air is cooling off, leaves are starting to turn, sweaters are coming out of storage, and we made a brand new barrel-aged cider to celebrate. Aged in Peated Bourbon barrels from our friends at Kings County distillery and sporting warming spices and vanilla, this 8.0% ABV cider is ideally suited to fall walks, après ski, or quiet contemplation by the fire.
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This is the fall iteration of our new core rotator series.
Tastes like boozy apple pie