Lucky Chicken is here!

Kizakura Brewery
Kyoto, Japan

Kizakura is located in the Fushimi district of Kyoto, blessed with an abundance of underground spring water “Fushimizu”, ideal for making sake. Even the place name "Fushimi" is derived from the meaning of spring water. Kizakura has remained devoted to the tradition of sake brewing, aiming to bring delicious sake to customers. We have continued to develop many types of sake to suit the market needs.

Kizakura has been brewing craft beer “Kyoto Beer” since 1995. We have applied the skills and commitment developed through brewing sake to the microbrewing of beer. Our great fortune is a location blessed with an abundance of famous spring water. In a place like Fushimi, where producing quality sake is a given, our artisan brewers are devoted to creating unique beer with special flavor, using ingredients such as Yamadanishiki rice, Yuzu citrus, green tea, black beans or sake yeast.

Kizakura Brewery
Lucky Chicken
Japanese Red IPA
5.5% abv

Luckily, we have found something unique and producing tasty Ale type beer with the skills and commitment developed through brewing sake since 1995.

Luckily, our beer was born in Fushimi, Kyoto, which is historically famous for abundant spring water.
We have a vastly experienced master beer brewer and his excellent team.

Luckily, the brand “Lucky Brew” has been launched by a coincidence of all the "luckys".

Hopefully, you will find your “Lucky” while drinking our craft beer.

Brewed with roasted malts, which brings red color and rich malty taste. Fruity aroma like tropical fruits comes from mosaic hops. Chicken dishes especially Japanese style fried Chicken called “Karaage” matches well with this new friend!