¡¡¡coconut liqueur!!!

Casa D'Aristi
Kalani Coconut Liqueur
Mexico

Kalani is made using fresh coconut milk that is fermented and then macerated in Mexican pure sugar cane rum, bringing together two favorite Yucatan flavors and providing this 100% natural liqueur a subtle flavor and tropical flair.

Nose: Rich in coconut, with dark chocolate, creme caramel and fresh citrus.

Palate: Indulgent syrupy texture. Rounded coconut notes with dark chocolate and creme caramel, followed by hints of lemon and lime, a balance of sweet and tart.

Finish: Rich and dry, with coconut and caramel accented by lemon freshness, then returning to coconut.